May 15th 2023 at Guildhall, London
The 22nd City Food & Drink Lecture will be held on this date and the Key Note Speaker with be Sir Charles Godfray.
Sir Charles is the Director of the Oxford Martin School and the Oxford Programme on the Future of Food. His research interests include the UK and global food system, population and community ecology and how the global food system will need to change and adapt to the challenges facing humanity in the 21st century, and in particular in the concept of sustainable intensification, and the relationship between food production, ecosystem services and biodiversity. He is the leading scientist and academic of his generation and has a world wide reputation.
He will address the 2023 City Food & Drink Lecture on issues covering food security, the impact of the war in the Ukraine, how we might feed the 9 billion on the planet in the next generation, sustainability, diet, nutrition and climate change.
This promises to be another stimulating evening for all those who attend, either in person or on line. More details on how to book for this event will be sent out in due course, but for now, please “save the date”!